From Our Kitchen
A scratch kitchen uses fresh, whole ingredients, avoiding pre-cooked, bulk, and processed options. This approach results in naturally tastier and healthier meals by skipping preservatives, additives, and excessive hidden sodium or sugar often found in processed foods. At Altered State Distillery, we craft made-from-scratch Mexican-American dishes with fresh, whole ingredients whenever possible, offering a satisfying more whole foods alternative to the bulk foods with fillers that you might find elsewhere.
Our commitment to scratch-made extends to our front-of-house team, who prepare craft cocktails using fresh citrus and house-made syrups crafted with real fruit and quality ingredients. While our recipes are continually evolving as we refine them to perfection, we’re confident you’ll taste the difference scratch makes!
Join us for brunch or dinneR
Order Online
Our kitchen is open!
Join us Tuesday through Saturday for fresh, high-quality Mexican-American street food paired with house-made cocktails and craft beers. On Sundays, enjoy our scratch-made brunch from 10 AM–3 PM, featuring acoustic music from 11 AM–2 PM.
Our menu evolves with the seasons, so check back often for specials and updates. Kitchen hours may vary—if it's busy, we’ll keep cooking late, but on slower nights, we might wrap up early.
Kitchen Hours:
TUE/WED/THU 4-8
FRIDAY 4-8
SATURDAY 12-8
SUNDAY 10-3
Look for menu updates here.
Join us for Velvet Hour Friday and Saturday Night from 10pm to close for late night bites, desserts and cocktails
Dinner Menu
A selection of items from our dinner menu
Click on the photo for a full description or to order